Healthy pancakes with taste!

A few years ago, while on vacation in Arizona, my family and I wanted pancakes without all the fuss (read flour, etc.). At the time, we found a recipe that only called for bananas and egg. They were okay, but were nothing to get excited about. Recently, my eldest daughter led me to the Simply Delicious (link at the top of this page) recipe for banana/oat pancakes. These are phenomenal! They are so quick and easy, and the ingredient list is manageable – 2 bananas, 2 eggs, 1/2 cup oatmeal, 1/2 tsp baking powder and a pinch of salt in the blender. The texture is great and the taste is really good. It’s so much like original pancakes, that we have also started experimenting with typical add-ins such as blueberries (I add a splash of lemon juice or zest to keep the flavour authentic) or chocolate chips (maybe not the most keto add-in, but they are delicious and fun for the kids).

I enjoyed this recipe so much that I often will check out other recipes from the Simply Delicious site. I particularly enjoy anything that I can adapt and use for my own needs.

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